PRESS

PURIS in the Press

For recent news releases, follow the link below. Media inquiries please email Press@PURISFoods.com

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STAR TRIBUNE – NOVEMBER 2020

PURIS Holdings’ CEO discusses her recent promotion and growth of the plant-based market.

FOOD DIVE – SEPTEMBER 2020

PURIS CEO talks expansion strategy and pea protein innovation.

FOOD NAVIGATOR – AUGUST 2020

PURIS gears up to open Dawson pea protein plant, teases new launches including pea syrup, sweet lupin flour.

TRI-STATE NEIGHBOR – AUGUST 2020

A+ Pulses: As pea protein company expands, pulse growers find crop a good fit.

VEGCONOMIST – SEPTEMBER 2019

Cargill invests $75 million in PURIS pea protein production.

REUTERS – SEPTEMBER 2019

Minnesota company betting on pea protein as next best thing in trendy eating.

BBC NEWS – SEPTEMBER 2019

Pea power: Can the humble crop save the planet?

FORBES – AUGUST 2019

Why American farmers won’t need China anymore.

CNBC – JUNE 2019

The push for pea protein and plant-based meat alternatives.

STAR TRIBUNE – FEBRUARY 2018

Minnesota company betting on pea protein as next best thing in trendy eating.

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